|
BRUSCHETTA
Crusty Bread topped with Marinated Roma Tomatoes, Garlic, Herbs and Parmesan Cheese
$9
CAMEMBERT ARROSTA
Baked Camembert Cheese Topped with Roasted Garlic and served with Crostini and Homemade Fig Sauce
$14
CALAMARI ALLA GENOVESE
Calamari Rings sautéed with Garlic and Basil in a Zesty White Wine Tomato Sauce
$12
SALMONE AFFUMICATO
Smoked Sockeye Salmon garnished with Caper Berries and Onions
$13
GAMBERI IMPERIALI
Tiger Prawns in a Homemade Red Curry Sauce with Fresh Lime Juice
$14
LE TORTE DI GRANCHIO
Fresh Crab Cakes served with Horseradish Mayonnaise
$15
STRACCIATELLA ALLA ROMANO
Egg Drop Soup
$7
ZUPPA DEL GIORNO
Soup of the Day
M.P.
INSALATA MISTA
Organic Greens and Julienne Vegetables in a Red Wine Vinaigrette Garnished with Tomatoes
$9
INSALATA CAPRESE
Roma Tomatoes, Bocconcini Cheese and Fresh Basil
$12
INSALATA DI SPINACI
Spinach Leaves, Portobello Mushroom, Dried Cranberries, Red Onions and Goat Cheese in a Grainy Mustard Vinaigrette
$14
INSALATA DI CESARE
Our "Famous" Caesar Salad
Prepared for two or more at your table
$10 per person
PENNE CON SALSICCIA
Penne with Italian Sausage, Roasted Red Peppers in a Garlic Tomato Sauce
$16
LINGUINI ALLE VONGOLE
Linguine with Clams, Chilies, Garlic and Basil with your choice of Tomato or White Wine Sauce
$17
SPAGHETTI AMATRICIANA
Sautéed Mushrooms, Double Smoked Bacon, Garlic and Basil in a Rosé Sauce
$16
ROSELINE AL FORNO
Smoked Ham and Mozzarella Cheese Rolled in Pasta and Baked in a Rosé Sauce
$17
CANNELLONI AL FORNO
Cannelloni filled with Seasoned Veal and Spinach Baked in a Tomato and Béchamel Sauce
$17
LINGUINE PESCATORA
Selected Seafood, Chilies and Garlic in a White Wine Tomato Sauce
$19
RAVIOLI DEL GIORNO
Chef's Choice of the Day
M.P.
PENNE CON GORGONZOLA E PROSCUITTO
Penne with Artichoke Hearts, Parma Proscuitto and Creamy Gorgonzola Sauce
$17
MARGHERITA
Italian Plum Tomatoes with Fresh Basil and Mozzarella Cheese
$15
PEPPERONI
Zesty Pepperoni and Mozzarella Cheese
$19
TROPICANA
Honey Smoked Ham, Fresh Pineapple and Mozzarella Cheese
$20
POLLO PESTO
Grilled Chicken, Artichoke Hearts, Roasted Red Peppers, Pesto Sauce, Mozzarella and Parmesan Cheese
$23
SALSICCIA
Italian Sausage, Mushrooms, Roasted Red Peppers, Black Olives and Mozzarella Cheese
$23
DELLA CASA
Smoked Salmon, Capers, Julienne of Onions, Peppers, Carrots, Sweet Chili Sauce, Mozzarella and Goat Cheese
$24
PORTOBELLINI NAPOLEON
Portobello Mushrooms Napoleon layered with Roasted Red Peppers, Artichoke Hearts, Bechamel, Provolone Cheese in Tomato Sauce
$21
SCALLOPINE PICCATA
Veal with Capers and Lemon and finished in a White Wine Butter Sauce
$24
POLLO SALTIMBOCCA
Chicken Breast wrappe in Parma Proscuitto with Sage and finished in a White Wine Sauce
$24
SCALLOPINE ALLA BOSCAIOLA
Veal with Rich Porcini Mushroom Sauce and melted Camembert Cheese
$25
CAPESANTE CON GAMBERI
Scallops an Prawns Mediterranean Style
$29
FILETTO PEPPE VERDE
Grille Beef Tenderloin topped with Creamy Green Peppercorn Sauce
$33
FILETTO CASTELLI
Beef Tenderloin wrapped in Parma Proscuitto and finished in a Creamy Gorgonzola Sauce
$34
LA CREMAGLIERA DI AGNELLO
Herb Encrusted Rack of Lamb with a Red Wine Demi Glace
$39
LATORTA DI FORMAGGIO DEL GIORNO
Cheesecake Chef's Choice
$8
TERRINE DI CIOCCOLATA CON CHAMBORD
Chocolate Terrine lightly flavored with Chambord
$7
TIRAMISU
Homemade with Espresso and Frangelico
$8
CREME BRULEE
Chef's Choice
$8
MADRINA'S GELATOS
Chef's Choice
$7
MADRINA'S SORBETS
Chef's Choice
$7
Reservations: 949-2750
© Madrinas Ristorante 2007
|